Skip to content
  • FEATURES
    • HISTORY
    • ARTS & CULTURE
    • POLITICS & CITY LIFE
    • ENVIRONMENT
  • ESSAYS
  • POETRY
  • COMMENTARY
  • PHOTOGRAPHY
  • SHOP
  • SUPPORT BELT
XInstagramFacebookEmail
Belt Magazine Logo Belt Magazine Logo
  • About Us
  • Support Us
  • Belt Publishing Titles
    • The Akron Anthology
    • Right Here, Right Now: The Buffalo Anthology
    • Rust Belt Chicago: An Anthology
    • The Cincinnati Anthology
    • The Cleveland Anthology
    • The Cleveland Neighborhood Guidebook
    • The Detroit Anthology
    • The Detroit Neighborhood Guidebook
    • Dispatches From The Rust Belt
    • Happy Anyway: A Flint Anthology
    • How To Live in Detroit Without Being A Jackass
    • How To Speak Midwestern
    • The New Midwest: A Guide To Contemporary Fiction of the Great Lakes, Great Plains, and Rust Belt
    • The New Old Town: Early Gentrification in Chicago
    • The Pittsburgh Anthology
    • Rust Belt Arcana
    • Car Bombs to Cookie Tables: The Youngstown Anthology
  • Events
  • Contact Us
  • The Belt Magazine Shop
  • The Dispatch
  • FEATURES
    • HISTORY
    • ARTS & CULTURE
    • POLITICS & CITY LIFE
    • ENVIRONMENT
  • ESSAYS
  • POETRY
  • COMMENTARY
  • PHOTOGRAPHY
  • SHOP
  • SUPPORT BELT
  • Jolie - Jota

Recipe: Slovenian Sauerkraut Soup (Jota)

Feeding the holiday spirit.

Belt Magazine2022-03-01T10:23:28-05:00January 24, 2022|
Read More
  • Snowballs recipe

Recipe: Snowballs For Your Cookie Table

Feeding the holiday spirit.

Belt Magazine2021-12-29T12:04:32-05:00December 20, 2021|
Read More
  • Buculei - Plum Dumplings

Searching for the Elusive Plum Dumpling

Could the dish reconnect me with my Slovak heritage?

Laurie Bedusek Eynon2023-02-01T15:33:25-05:00November 18, 2021|
Read More
  • Thomas - Whiskey Cider

Recipe: Whiskey Cider from Detroit

Make it like the professionals at Detroit Farm and Cider.

Belt Magazine2021-12-22T10:53:48-05:00November 3, 2021|
Read More
  • Kelly - Turkey Devonshire

Recipe: Pittsburgh’s Turkey Devonshire

Make it like the professionals at Union Grill.

Belt Magazine2021-11-03T11:10:22-04:00September 14, 2021|
Read More
  • About Belt
  • Masthead
  • Write for Us
  • Contact Us
Copyright 2012 - 2021 Belt Magazine | All Rights Reserved
XInstagramFacebookEmail
Page load link